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Kettle Corn Popcorn - Dell Cove Spices

Best Kettle Corn Recipe

This is the best kettle corn recipe that we have ever known, and it’s super easy to make. Here in Indiana we call this popcorn Midwestern sugar corn and it's a simple, sweet summer snack that's a hit with everyone.

Typically a combination of sugar, sea salt, oil and popcorn kernels, kettle corn was introduced to the US in the 18th century and was traditionally made in cast iron kettles, hence the name. These days it's more typically made in a regular pot and, for our recipe, we recommend using the Dell Cove® Kettle Corn popcorn seasoning and our Mushroom popcorn kernels.

Frequently sold at fairs and flea markets, David and I make this recipe at home for our family’s Sunday movie night tradition, where we pair popcorn recipes and popcorn snacks with our favorite films. This one is especially a hit when we’re watching baseball films like Bull Durham.

But no matter what you're watching, or doing, this snack is a winner. The mushroom kernels pop up extra large with a corny flavor and big crunch. Our kettle corn seasoning is the perfect combination of sweet and salty. And altogether this turns into a flavor explosion. Make a big batch because we guarantee it won't last long.

Next article Red, White and Blue Popcorn Cake

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