We’re big New Orleans fans and it’s one of our favorite vacation destinations. We love the food, the music and the whole vibe of the place. So, even though our home is in Indiana, we always celebrate Mardi Gras and...
Based on our extensive but completely non-scientific research into this important question, we’ve concluded that everyone loves garlic bread. Sure, we sometimes pass on ordering it because oil and calories and carbs and all those other delicious unhealthy things. But...
Our twist on a popular cocktail led us to this recipe for a popcorn rum sour. The concept of a “sour” is pretty simple. Start with your choice of spirit. This is one of the most forgiving cocktails when it...
You’ve probably seen people make Christmas cookie trees and maybe you’ve tried it on your own as a project with your kids. It’s definitely an activity at our house. But, being the popcorn enthusiasts that we are, we’re also always...
Is there any flavor more synonymous with the Christmas holidays than gingerbread? That earthy blend of molasses, brown sugar and spices instantly conjures holiday memories and highly decorated gingerbread houses. We love the flavor in both cookies and cakes but...
The popcorn French 75 recipe is our spin on the classic combination of gin, lemon juice, sugar syrup and champagne. The drink was created in the early 1900’s at the New York Bar in Paris and is named for the...
If you ask us our favorite thing about the holidays, we could never choose. But what we can do is give you a long list of the things we love and candy canes would absolutely be on it. Something about...
There are so many good things to be said for Christmas tree brownies. To start with, they are brownies. Rich, fudgy, chocolate brownies that pretty much everyone likes. Next, they are frosted for an extra layer of fun and flavor...
We love a good cocktail trend. We especially love it when it’s both delicious on its own and when we can make it even more delicious by adding popcorn. Behold, the popcorn espresso martini! And yes, we know it’s not...
