Add a sweet sparkle and touch of class to your champagne flute and signature cocktails with our Metallic Silver cocktail rimming sugar. This is a gorgeous sparkle sugar that glitters in the light! We first created this cocktail sugar for a client who wanted a modern, edgy look for her event's cocktail hour. The result: A rim sugar that is delicious and truly elegant.
Baker's tip: Use this sugar to sprinkle a little luxury on your favorite desserts or chocolate truffles.
The 2.5 oz tin - will rim up to 50 standard martini glasses or champagne flutes, depending on the size of the glass and how much sugar you use. Serving size per glass: 1/4 teaspoon.
The 10 oz bulk bag will rim up to 200 standard martini glasses or champagne flutes. The 20 oz bulk bag will rim up to 400 standard glasses.
HOW TO USE: We include directions and a suggested cocktail recipe with each order. All you need is a plate; a bowl; and something to moisten the rim of your glass. (We recommend using simple syrup.) For step-by-step directions with photos, see our tutorial here.
TIN SIZE: About 3" x 1". The tins are big enough to dip a champagne flute into, but smaller than a standard martini glass. This is not a martini rimming container. Why? Because with products sold in a martini rimming tin, you end up wasting half of it when the sugar gets gloppy. (And you won't want to waste any of this deliciousness!)
SHELF LIFE: Two years from purchase.
INGREDIENTS: Organic sugar, vegetable-based food coloring, artificial food coloring, confectioner's glaze.
STORAGE: Please keep stored in a cool, dark and dry location.