Add sparkle and a bronze gold color around the rim of your drink glass with Dell Cove Spice Co.'s Bronze Gold cocktail rimming sugar. This colored sugar is one of the most popular colors of rimming sugar that we make. We start with an organic cane sugar, and use a mix of vegetable based and conventional food coloring and other ingredients, to create a rimming sugar that is both beautiful and delicious. On the glass rim, the sugar is a warm gold hue, somewhere between a gold bronze and a burnt gold.
The 2.5 oz tin - will rim up to 50 standard martini glasses or champagne flutes, depending on the size of the glass and how much sugar you use. Serving size per glass: 1/4 teaspoon.
The 10 oz bulk bag will rim up to 200 standard martini glasses or champagne flutes. The 20 oz bulk bag will rim up to 400 standard glasses.
TIN SIZE: About 3" x 1". The tins are big enough to dip a champagne flute into, but smaller than a standard martini glass. This is not a martini rimming container. Why? Because with products sold in a martini rimming tin, you end up wasting half of it when the sugar gets gloppy. (That makes us sad.)
HOW TO USE: We include directions with each order. All you need is a plate; a bowl; and something to moisten the rim of your glass. (We recommend using simple syrup. Do not use water only - it will dissolve your sugar.) For step-by-step directions with photos, see our tutorial here.
SHELF LIFE: Two years from purchase.
INGREDIENTS: Organic sugar, vegetable-based food coloring, artificial food coloring, confectioner's glaze.
STORAGE: Please keep stored in a cool, dark and dry location - think kitchen cabinet away from heat, not a refrigerator.